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Ex-Offender Fresh Start

Fatherhood Initiative

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Nutrition Education & Training Program

Supportive Services

Workforce Development

 

NUTRITION EDUCATION

& TRAINING PROGRAM

CAA can help families make healthy food choices on a budget through the Nutrition Education & Training Program.  At no cost, families will learn how to:

  • Shop for healthy food on a limited budget;
  • Make healthy food choices when eating out; and
  • Cook fast, easy and affordable recipes.

Using healthy and easy-to-find foods, registered dietitians will demonstrate how to prepare meals that the whole family can enjoy.  After attending the two-class session, participants will receive a bag of groceries to try out their newly acquired skills.

Children, ages 3 and up, are also encouraged to attend.  A kids nutrition class is offered, where they will learn how pick the right foods and how eating healthy can be fun.

 

Class Schedule

Session 3/01/10 & 3/08/10

Supermarket Savvy

Monday, March 1

5:00 - 8:00 PM

The Urban Garden

Monday, March 8

5:00 - 8:00 PM

Session 3/15/10 & 3/22/10

Supermarket Savvy

Monday, March 15

5:00 - 8:00 PM

The Urban Garden

Monday, March 22

5:00 - 8:00 PM

Session 3/29/10 & 4/05/10

Healthy Holiday Eating

Monday, March 29

5:00 - 8:00 PM

Eating on the Go

Monday, April 5

5:00 - 8:00 PM

Session 4/12/10 & 4/19/10

Eating on the Go

Monday, April 12

5:00 - 8:00 PM

Eating Healthy on a Lean Wallet

Monday, April 19

5:00 - 8:00 PM

Session 4/26/10 & 5/03/10

Supermarket Savvy

Monday, April 26

5:00 - 8:00 PM

The Urban Garden

Monday, May 3

5:00 - 8:00 PM

*Please Note: All classes are held at Jordan Crossing - Suite 420.  Parking is available by Deveroes.

 

The following documents (or copies of these items) MUST be brought to the first class session:

  • Proof of income for the last 90 days for each member of the household;
  • Social Security card for each member of the household; and
  • Photo ID.

Eligibility

To be eligible for the Nutrition Education & Training Program:

 

To learn more about the Nutrition Education & Training program or to register for a session, contact Karah Stanley by phone at 513.569.1840 x 2414 or by email.

 

Class Descriptions

Eating on the Go:  Understand how to make heathy selections when eating fast food and learn how to make a nutritious meal when time is limited.

Eating Healthy on a Lean Wallet:  Learn how to eat healthy when financial resources are limited.  Identify ways to reduce food costs through planning and the use of coupons.

Healthy Holiday Eating:  Learn how to make better food choices during the holiday season - from how to make favorite holiday dishes more healthy to ways to reduce calorie intake.

Supermarket Savvy:  Learn how to read food labels, make the best use of time and money at the grocery store, and gain a better understanding of farmers markets.

The Urban Garden:  Learn how to make use of space and save money by growing your own fruits, vegetables, and herbs.  Participants will start their own container garden and learn what it takes to organize a community garden.